Key Lime Pie

(4 customer reviews)

278.54

Key Lime Pie is a creamy, tangy dessert with a graham cracker crust, made with sweetened condensed milk, key lime juice, and egg yolks. Topped with whipped cream or meringue, it’s a sweet-tart treat that’s perfect for summer gatherings or any occasion needing a refreshing dessert.

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Description

Key Lime Pie is a refreshing, tangy dessert that captures the essence of Florida’s famous key limes. The base of this pie is made from crushed graham crackers mixed with butter and sugar, creating a crunchy and sweet crust. The filling is made from a combination of key lime juice, sweetened condensed milk, and egg yolks, resulting in a creamy and tart filling. Key Lime Pie is often topped with a dollop of whipped cream or meringue, adding a light, fluffy texture to balance the tanginess of the pie. This dessert is perfect for summer gatherings and has a perfect balance of sweet and tart flavors.

4 reviews for Key Lime Pie

  1. Shuaibu

    “This Key Lime Pie recipe is an absolute delight! The filling is perfectly balanced, with a tangy-sweet flavor that tantalizes the taste buds. The graham cracker crust is crisp and sturdy, providing a satisfying crunch. The lime zest adds an extra layer of freshness, making this dessert an irresistible treat. I highly recommend it to anyone looking for a refreshing and flavorful dessert that’s sure to impress.”

  2. Olumide

    “I couldn’t resist starting my day with this delightful Key Lime Pie recipe. The zesty filling was perfectly balanced with the creamy texture, creating a symphony of flavors that awakened my taste buds. The graham cracker crust provided a sturdy base, adding a delightful crunch to each bite. Each spoonful transported me to a tropical paradise, where the fresh citrus notes blended harmoniously. It was a culinary masterpiece that not only satisfied my sweet tooth but also left an unforgettable impression on my palate.”

  3. Nnamdi

    “This key lime pie recipe is an absolute delight! The crust is perfectly flaky and buttery, providing a solid foundation for the tangy, creamy filling. The filling is smooth and velvety, with the perfect balance of tart and sweet. The addition of whipped cream on top adds a touch of richness and elegance. I loved the simplicity of the recipe, which made it easy to follow and execute. I highly recommend this recipe to anyone looking for a refreshing and delicious dessert that will impress their guests.”

  4. Adenike

    “This Key Lime Pie recipe is an absolute delight! The flaky graham cracker crust perfectly complements the creamy and tangy filling, creating an irresistible treat. The lime flavor is perfectly balanced, providing a refreshing twist without overpowering the other flavors. I especially appreciated the detailed instructions, which made it easy even for a novice baker like me to create a masterpiece. Five stars all around!”

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